The A & N Islands are a group of islands in the Bay of Bengal. They are union territories of India. The islands are known for their beautiful beaches, lush rainforests & a diverse wildlife. They are also a popular destination for seafood lovers.
Some of the most popular seafood dishes in the A & N Islands include :
Fish Curry : This is a curry made with fish, onions , tomatoes & spices. It is usually served with rice.Â
Prawn Curry : This is a curry made with prawns, onions, tomatoes & spices. It is usually served with rice.Â
Crab Curry :Â This is a curry made with crabs, onions, tomatoes & spices. It is usually served with rice
Shrimp Curry :Â This is a curry made with shrimps, onions, tomatoes & spices. It is usually served with rice
Fish Fry : This is a dish of fried fish. It is usually served with a side of salad or vegetables.Â
Prawn Fry : This is a dish of fried prawns. It is usually served with a side of salad or vegetables.Â
Crab Fry : This is a dish of fried crab. It is usually served with a side of salad or vegetables.Â
Shrimp Fry : This is a dish of fried shrimp. It is usually served with a side of salad & vegetables.Â
Fish ceviche : This is a dish which is prepared with raw fish marinated in citrus juice. It is usually served with onions, tomatoes & cilantro.Â
Prawn ceviche : This is a dish which is prepared with raw prawns marinated in citrus juice. It is usually served with onions, tomatoes & cilantro.
Crab ceviche : This is a dish which is prepared with raw crabs marinated in citrus juice. It is usually served with onions, tomatoes & cilantro.
Shrimp ceviche : This is a dish which is prepared with raw shrimps marinated in citrus juice. It is usually served with onions, tomatoes & cilantro.
Prawns: Often prepared in various styles such as curries, grills, and fries, showcasing the local flavors.
Lobsters and Crabs: These are widely available and served in different preparations, such as grilled, steamed, or in curries.
Oysters and Squids: These are also popular and attract food enthusiasts.
Variety of Fish: The islands offer a wide range of edible fish varieties, including pomfrets, mackerels, seer fishes, mullets, tunny, and red snappers, prepared in diverse and delectable styles.
The seafood in the A & N Islands is known for its freshness and is a significant feature of the local cuisine, reflecting the region’s vibrant marine resources and culinary heritage.
Exceptional customer service ! The Andaman emerald holidays team is the best . During our tour we noticed tourists from other tour groups complaining & cribing about services. We never had to go through that as the tour executive were highly professional and they took good care of me & my Family. Special thanks again to – Amit , Provin (Portblair)and Ashish(Havelock)
We had an amazing experience with Andaman emerald holidays The tour is perfectly planned & coordinated. Tour executives are every Island when we hop across islands & coordinates well. Our Tour Coodinator Mr.Probin is very helpful & planned our trip pretty well. W recommend Andaman emerald holidaysto everyone.
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